Agricultural and Biological Sciences
Antioxidant
100%
Brassica juncea
60%
Nanoparticle
60%
Photosystem
50%
Salt Stress
30%
Heavy Metal
27%
Enzyme Activity
27%
Proline
27%
Chlorophyll
26%
Feed Supplementation
26%
Oxidative Stress
26%
Table Salt
26%
Photosynthetic Efficiency
21%
Glutathione
18%
Ascorbic Acid
17%
Solanum lycopersicum
17%
Catalase
15%
Superoxide Dismutase
15%
Jasmonate
15%
Jasmonic Acid
15%
Artemisia annua
15%
Artemisinin
15%
Gas Exchange
14%
Zinc Oxide
14%
Stress Tolerance
14%
Foliar Application
12%
Seeds
12%
Homeostasis
11%
Cultivar
11%
Auxin
11%
Seed Germination
10%
Antioxidative Enzymes
10%
Plant Hormone
10%
Lactoperoxidase
10%
Antioxidant Activity
10%
Sustainable Agriculture
10%
Flavonoid
9%
Photosynthetic Pigment
9%
Peroxidase
9%
Gene Expression
9%
Growth and Development
9%
Nitrate Reductase
9%
Cell Death
9%
Salt Tolerance
9%
Polluted Soils
8%
Carbonate Dehydratase
8%
Carbohydrate Metabolism
8%
Pusa
8%
Sweating
8%
Moringa oleifera
7%
Biochemistry, Genetics and Molecular Biology
Hydrogen Peroxide
44%
Antioxidant Enzyme
42%
Abiotic Stress
38%
Oxidative Stress
38%
Photosystem
36%
Proline
35%
Brassica
31%
Anabolism
30%
Enzyme
29%
Chlorophyll
28%
Glyoxalase System
27%
Artemisia annua
26%
Glutathione
24%
Vitamin C
23%
Photosynthetic Pigment
23%
Metabolic Pathway
22%
Jasmonate
19%
Multigene Family
19%
Enzyme Activity
17%
Nitric Oxide
17%
Superoxide Dismutase
17%
Transgenics
17%
Catalase
15%
Upregulation
14%
Gas Exchange
14%
Lipid Peroxidation
14%
Water Content
12%
Seed Germination
12%
Plant Development
12%
Melatonin
12%
Enzymatic Antioxidants
12%
Metabolite
12%
Secondary Metabolite
12%
Cultivar
12%
Growth, Development and Aging
12%
Environmental Stress
11%
Salinity
11%
Carotenoid
10%
Expression Analysis
9%
Metal Toxicity
9%
Dry Weight
9%
Photosynthetic Efficiency
9%
Synthase
8%
Morphology
8%
Nitrate Reductase
8%
Methylglyoxal
8%
Gene Expression
7%
Chlorophyll Fluorescence
7%
Transcription Factor
7%
Contig
7%
Pharmacology, Toxicology and Pharmaceutical Science
Antioxidant
61%
Nanoparticle
29%
Ascorbic Acid
23%
Glyoxalase
23%
Glutathione
22%
Brassica juncea
21%
Antiinfective Agent
18%
Essential Oil
17%
Hydrogen Peroxide
17%
Chlorophyll
16%
Jasmonate
16%
Heavy Metal
15%
Infectious Agent
14%
Table Salt
14%
Pseudomonas aeruginosa
14%
Nitric Oxide
13%
Nitroprusside Sodium
12%
Lycopersicon
11%
Cardamom
11%
Arsenic Toxicity
10%
Proline
10%
Anti-Inflammatory Drug
9%
Serratia marcescens
9%
Phytohormone
9%
Artemisinin
8%
Reactive Oxygen Metabolite
8%
Antibacterial Activity
8%
Titanium Dioxide
8%
Flavonoid
8%
Antioxidant Capacity
8%
Zinc Oxide
8%
Artemisia annua
7%
Natural Product
7%
Antimicrobial Agent
7%
Catalase
6%
Minimum Inhibitory Concentration
6%
Phytochemical
6%
Malonaldehyde
6%
Infection
6%
Candida albicans
6%
Staphylococcus aureus
6%
Virulence Factor
6%
Melatonin
5%
Heavy Metal Poisoning
5%
Silver Nanoparticle
5%
Gold Nanoparticle
5%
Abiotic Stress
5%
Microorganism
5%
Sodium Ion
5%
Calcium Ion
5%