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Study on the preservative properties of glycol on food
Dmitry Bokov, Luma Foad Manher Al-Ethafa, Yermek Abilmazhinov, Lakshmi Thangavelu, Aravindhan Surendar, Michail Pokrovskii, Walid Kamal Abdelbasset
Research output: Contribution to journal › Article › peer-review
4
Scopus
citations