Spectroscopic characterization of fulvic acids extracted from the rock exudate Shilajit

  • Rajesh Khanna
  • , Matthias Witt
  • , Md Khalid Anwer
  • , Suraj P. Agarwal
  • , Boris P. Koch

Research output: Contribution to journalArticlepeer-review

36 Scopus citations

Abstract

The present work describes the extraction of fulvic acids (FA) from Shilajit and its spectroscopic and mass spectrometric characterization. The spectral features obtained from FT-IR and 1HNMR were similar to those reported for humic substances from other sources. The molecular elemental composition analysis by Fourier transform ion cyclotron resonance mass spectrometry (FT-ICR-MS) in electrospray negative ion mode resulted in extraordinary high average O/C ratios (0.55) which might be caused by a significant contribution of carbohydrates in Shilajit. A very high average H/C ratio of 1.27 also points to dominant aliphatic or alicyclic structures and relatively low aromaticity. The average molecular formula of the nitrogen free elemental compositions measured by FT-ICR mass spectrometry is C18.2H23.0O10.0.

Original languageEnglish
Pages (from-to)1719-1724
Number of pages6
JournalOrganic Geochemistry
Volume39
Issue number12
DOIs
StatePublished - Dec 2008
Externally publishedYes

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