Abstract
Phytochemical investigation of the fruit peels of Citrus reticulata Blanco (Rutaceae) resulted in the isolation of three new phytoconstituents along with n-hexacosonoic acid. Their structures have been established as 18H-urs-5,11-dien-3-ol-11-one-3-D-glucopyranosyl-(4'1'')-D-glucopyranosyl-6''- (3''',4'''-dihydroxyl)-benzoate (reticulataursenoside), stigmast-5-en-3-ol-3-D- glucopyranosyl-4'-eicosanoate (citrusteryl arachidate), and lanost-5-en-3-ol-3- D-glucopyranosyl-4'-eicosanoate (citruslanosteroside) on the basis of spectral data analysis and chemical reactions.
| Original language | English |
|---|---|
| Pages (from-to) | 610-620 |
| Number of pages | 11 |
| Journal | Natural Product Research |
| Volume | 24 |
| Issue number | 7 |
| DOIs | |
| State | Published - Apr 2010 |
| Externally published | Yes |
Keywords
- Citrus reticulata
- Citruslanosteroside
- Citrusteryl arachidate
- Hexacosanoic acid
- Reticulataursenoside
- Rutaceae