Nitric Oxide Mitigates the Salt-Induced Oxidative Damage in Mustard by UpRegulating the Activity of Various Enzymes

  • Fareen Sami
  • , Husna Siddiqui
  • , Pravej Alam
  • , Shamsul Hayat

Research output: Contribution to journalArticlepeer-review

27 Scopus citations

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Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology