Implementing PSO-ELM Model to Approximate Trolox Equivalent Antioxidant Capacity as One of the Most Important Biological Properties of Food

  • Marischa Elveny
  • , Ravil Akhmadeev
  • , Mina Dinari
  • , Walid Kamal Abdelbasset
  • , Dmitry O. Bokov
  • , Mohammad Mahdi Molla Jafari

Research output: Contribution to journal › Article › peer-review

7 Scopus citations

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