Exploring microbiological transformation of glutamate to γ-aminobutyric acid unleashed by a potential Lactobacillus spp. isolated from commercial cheese samples

  • Sikander Ali
  • , Taha Shafi
  • , Iram Liaqat
  • , Muhammad Usman Ahmad
  • , Ifrah Shabbir
  • , Tariq Aziz
  • , Maha Alharbi
  • , Ashwag Shami
  • , Fahad Al-Asmari
  • , Ibrahim Faisal Halawani
  • , Abdullah A. Alqasem
  • , Reham M. Mashat
  • , Majid Alhomrani

Research output: Contribution to journalArticlepeer-review

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Immunology and Microbiology

Agricultural and Biological Sciences

Food Science