Assessing the physicochemical and sensory attributes of yogurt enriched with mango and potato peel powders and their hypolipidemic effects on rats consuming a high-fat diet

Omnia Hamdi Darwish, Abd El Rahman Mohamed Sulieman, Hanan Saeid Shalaby, Dalal A. Alkhudhayri, Naief Dahran, Madeha Ahmed Hashim, Amin A. Hafiz, Ehab Kotb Elmahallawy

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