Agricultural and Biological Sciences
Combretaceae
100%
Conocarpus
100%
Quorum Sensing
100%
Minimum Inhibitory Concentration
75%
Leaf Extracts
50%
Catechin
50%
Ethyl Acetate
50%
Gram-Positive Bacteria
50%
Fruit Extracts
50%
Gram-Negative Bacteria
25%
Antimicrobial Resistance
25%
Candida albicans
25%
Pathogenicity
25%
Ampicillin
25%
Multidrug Resistance
25%
Cereus
25%
Photosynthetic Pigment
25%
Klebsiella pneumoniae
25%
Bacillus Cereus
25%
Agar
25%
Chromobacterium violaceum
25%
Immunology and Microbiology
Combretaceae
100%
Quorum Sensing
100%
Minimum Inhibitory Concentration
75%
Gram-Positive Bacteria
50%
Klebsiella pneumoniae
25%
Multidrug Resistance
25%
Virulence Factor
25%
Candida albicans
25%
Broth Dilution
25%
Antimicrobial Resistance
25%
Pathogenicity
25%
Bacillus Cereus
25%
Agar
25%
Gram-Negative Bacteria
25%
Chromobacterium violaceum
25%
Food Science
Staphylococcus aureus
100%
Escherichia coli
100%
Anti-quorum Sensing
100%
B.cereus
100%
Bacillus cereus
100%
Agar
100%
Pharmacology, Toxicology and Pharmaceutical Science
Combretaceae
100%
Gram Positive Bacterium
50%
Acetic Acid Ethyl Ester
50%
Virulence Factor
25%
Candida albicans
25%
Escherichia Coli Pneumonia
25%
Gram Negative Bacterium
25%
Multidrug Resistance
25%
Klebsiella pneumoniae
25%
Petroleum Ether
25%
Antimicrobial Resistance
25%
Bacillus Cereus
25%
Agar
25%
Ampicillin
25%
Chromobacterium violaceum
25%
Pathogenicity
25%