Antibacterial properties enhancement tropical fruit waste biopolymer hydrogel loaded Nephelium Lappaceum leaf extract for sanitizing applications

  • Soni Thakur
  • , Khaled M. Hosny
  • , Mohammed Alissa
  • , Rahul Dev Bairwan
  • , Esam Bashir Yahya
  • , Mustafa Sabri
  • , Waleed Y. Rizg
  • , Majed A. Alghamdi
  • , H. P.S. Abdul Khalil

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

Abstract

Current alcohol-based sanitizers present safety concerns and are not suitable for all applications. To address the issue, biopolymer hydrogels offer a safer, sustainable alternative due to biocompatibility, biodegradability, and customizable properties. In present study, carboxymethyl cellulose (CMC) was prepared from Durian fruit rind, a tropical fruit byproduct rich in polysaccharides and combined with the synthetic polymer Carbopol to form a hydrogel with homogenization technique. Rambutan (Nephelium lappaceum) leaf extract (RLE) as an antibacterial agent was analyzed for functional, morphological, antibacterial, and structural properties. Phytochemical analysis of RLE confirmed the presence of antibacterial compounds, while Minimum Inhibitory Concentrations (MIC) were 33.3 μg/mL for Escherichia coli and 28.5 μg/mL for Staphylococcus aureus. Additionally, Scanning Electron Microscopy showed significant disruptions in bacterial cell walls. Hydrogel incorporated RLE was produced with improved properties confirmed through viscosity, FT-IR, Disc-diffusion assay and spread plate method analysis. In general, Rambutan leaf extract significantly improves the antibacterial properties of biopolymer-based hydrogels, hence offering a promising, eco-friendly alternative to alcohol-based sanitizers.

Original languageEnglish
Article number136297
JournalInternational Journal of Biological Macromolecules
Volume281
DOIs
StatePublished - Nov 2024

Keywords

  • Antibacterial activity
  • Biopolymers
  • Hydrogel
  • Rambutan leaf extract
  • Sanitizing

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